It’s a good year for mushrooms. After the long hot and dry period we got rain, and the mushrooms showed in the magic way they always do. In the north they are picking matsutake! We found Russulas and a three different Boletus. No mushrooms for dyeing up there on the cliffs.
I think we should go in that direction…
Life is good. And Kasper thinks it’s good too. He always gets the last crumb from every meal.
What beautiful beautiful mushrooms…….and to think they are edible too!! Lucky you. Kasper always at the ready 🙂
Ah, your dinner looks yummy. Nothing like fresh wild shrooms! And such a beautiful landscape to hunt them in. Too bad there are none to dye with. But do you have lichen and moss to dye with? Enjoy!
There are lichens if I’d like to try. I haven’t had time yet, but I gather lichens that has fallen from the trees, dry them, and store them for future adventures in the dyeing world.
What a handsome dog! The harvest looks spectacular too.